If you like shrimp and LOVE garlic, I hope you give this fast and delicious recipe a try soon. Enjoy this super easy recipe using Whisktaker's Lemon Garlic Marinade bottles!
Preparation time: 2 minutes
Cooking time: 5 minutes
400g Shrimps peeled n cleaned with tail on
2 tablespoons of virgin olive oil
1 tablespoon of butter
In a warm skillet melt the butter.
Add the shrimps and sizzle for 3 minutes until their color starts to change from transparent to white.
Add the table spoons of olive oil and sizzle for an extra minute.
Add the Lemon Garlic marinade.
Let it simmer for a minute, and yes! Your shrimp provençale is ready to eat.
Enjoy it as is or with some bread or French fries on the side.